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客家小炒Hakka Stir-Fry
Say it kè jiā xiǎo chǎo
Also called Hakka stir fry · squid and pork stir fry
Find Hakka Stir-Fry near me
Opens Google Maps with the Chinese name “客家小炒”, so you also find the local shops an English search misses
What is Hakka Stir-Fry?
Pork belly, dried squid, firm tofu, celery and garlic chives stir-fried with soy sauce and rice wine. Salty, chewy and made for rice. Contains pork and squid.
What does it taste like?
How much does it cost?
NT$150–280 per plate
Where to eat it in Taiwan
Hakka restaurants and stir-fry places across Taiwan.
How to find it near you
Tap “Find Hakka Stir-Fry near me” above — it searches by the Chinese name “客家小炒”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “kè jiā xiǎo chǎo”.
