Sichuan Food (川菜)

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川菜Sichuan Food

Say it chuān cài

Find Sichuan Food near me

Opens Google Maps with the Chinese name “川菜”, so you also find the local shops an English search misses

What is Sichuan Food?

Sichuan restaurants are common in Taiwan, serving mapo tofu, kung pao chicken, dry-fried green beans and other numbing-spicy dishes, usually shared over rice.

What does it taste like?

  • Numbing peppercorn
  • Chili heat
  • Bold flavors
  • Made for sharing

How much does it cost?

NT$150–350 per dish

Where to eat it in Taiwan

Sichuan restaurants in every city. Ask for 微辣 (mild) if you are not used to the heat.

How to find it near you

Tap “Find Sichuan Food near me” above — it searches by the Chinese name “川菜”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “chuān cài”.