Sesame Flatbread (燒餅)

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燒餅Sesame Flatbread

Say it shāo bǐng

Also called shaobing · flaky sesame bread

Find Sesame Flatbread near me

Opens Google Maps with the Chinese name “燒餅”, so you also find the local shops an English search misses

What is Sesame Flatbread?

A flaky, many-layered flatbread crusted with sesame seeds and baked in a hot oven. Soy milk shops split it open and fill it with 油條 (燒餅油條) or egg (燒餅夾蛋), and eat it with a bowl of soy milk.

What does it taste like?

  • Flaky layers
  • Toasted sesame
  • Crisp outside
  • Lightly salty

How much does it cost?

NT$20–55

Where to eat it in Taiwan

Soy milk shops (豆漿店) and traditional breakfast shops in the morning. 燒餅油條 is the classic order.

How to find it near you

Tap “Find Sesame Flatbread near me” above — it searches by the Chinese name “燒餅”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “shāo bǐng”.