Oyster Omelette (蚵仔煎)

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蚵仔煎Oyster Omelette

Say it ô-á-tsian / é zǎi jiān

Also called oyster pancake

Find Oyster Omelette near me

Opens Google Maps with the Chinese name “蚵仔煎”, so you also find the local shops an English search misses

What is Oyster Omelette?

Small, plump oysters fried on a hot griddle with egg, leafy greens and a sweet potato starch batter that turns soft and chewy, then topped with a sweet-savory red sauce. One of the most famous night market foods in Taiwan. Contains shellfish.

What does it taste like?

  • Chewy, gooey texture
  • Juicy oysters
  • Sweet-savory sauce
  • Crispy edges

How much does it cost?

NT$60–100 per plate

Where to eat it in Taiwan

Almost every night market, usually at a stall with a large flat griddle out front. Also sold at seafood eateries, especially in coastal towns like Tainan and Keelung.

How to find it near you

Tap “Find Oyster Omelette near me” above — it searches by the Chinese name “蚵仔煎”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “ô-á-tsian / é zǎi jiān”.