Show this to the shop
油飯Taiwanese Sticky Rice
Say it yóu fàn
Searches in Chinese, so you see real local shops nearby
What is Taiwanese Sticky Rice?
Taiwanese Sticky Rice (油飯) is one of Taiwan’s popular rice and braised dishes, found in Taipei, Taichung, Tainan, Kaohsiung and all over Taiwan. Glutinous rice cooked with sesame oil, soy sauce, shredded pork, shiitake mushrooms and dried shrimp. Savory and chewy, it is a common breakfast or snack, and is traditionally shared to celebrate a baby’s first month.
What does it taste like?
How much does it cost?
NT$35–70 per box
Where to eat it in Taiwan
Traditional markets, breakfast stalls and snack shops. Often eaten with sweet chili sauce.
How to find it near you
Tap “Find nearby on Google Maps” above — it searches by the Chinese name “油飯”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “yóu fàn”.
