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番茄蛋花湯Tomato Egg Drop Soup
Say it fān qié dàn huā tāng
Also called tomato egg soup
Opens Google Maps with the Chinese name “番茄蛋花湯”, so you also find the local shops an English search misses
What is Tomato Egg Drop Soup?
Tomatoes simmered into a light, slightly sweet-sour broth, with beaten egg stirred in so it sets into soft ribbons, finished with green onion. A simple home-style soup that goes with any rice dish.
What does it taste like?
How much does it cost?
NT$40–80 per bowl
Where to eat it in Taiwan
Stir-fry restaurants (熱炒), fried rice shops, bento shops and home-style eateries, usually ordered as a side soup.
How to find it near you
Tap “Find Tomato Egg Drop Soup near me” above — it searches by the Chinese name “番茄蛋花湯”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “fān qié dàn huā tāng”.



