Show this to the shop
鍋貼Pan-Fried Dumplings
Say it guō tiē
Also called potstickers · gyoza
Find Pan-Fried Dumplings near me
Opens Google Maps with the Chinese name “鍋貼”, so you also find the local shops an English search misses
What is Pan-Fried Dumplings?
Long, open-ended dumplings filled with pork and vegetables, pan-fried until the bottoms turn golden and crispy while the tops stay soft. Eaten with soy sauce, vinegar and chili, often with a bowl of hot and sour soup or corn soup.
What does it taste like?
How much does it cost?
NT$5–8 per piece
Where to eat it in Taiwan
Dumpling shops, breakfast shops and chains such as Bafang Dumpling (八方雲集). Order by the number of pieces.
How to find it near you
Tap “Find Pan-Fried Dumplings near me” above — it searches by the Chinese name “鍋貼”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “guō tiē”.
