
Show this to the shop
蘿蔔糕Radish Cake
Say it luó bo gāo
Also called turnip cake · daikon cake · fried radish cake
Opens Google Maps with the Chinese name “蘿蔔糕”, so you also find the local shops an English search misses
What is Radish Cake?
A savory cake of rice flour and shredded white radish, sliced and pan-fried until crispy outside and soft inside. Eaten with soy paste or chili sauce, often with a fried egg for breakfast.
What does it taste like?
How much does it cost?
NT$30–60 per plate
Where to eat it in Taiwan
Breakfast shops and dim sum restaurants. Say 加蛋 to add an egg.
How to find it near you
Tap “Find Radish Cake near me” above — it searches by the Chinese name “蘿蔔糕”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “luó bo gāo”.



