Dongshan Duck Head (東山鴨頭)

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東山鴨頭Dongshan Duck Head

Say it dōng shān yā tóu

Also called braised duck head · duck head snack

Find Dongshan Duck Head near me

Opens Google Maps with the Chinese name “東山鴨頭”, so you also find the local shops an English search misses

What is Dongshan Duck Head?

Duck heads, necks and wings, plus tofu and other items, braised in a dark soy and spice broth, then deep-fried and seasoned. Chewy and rich — you nibble the meat off the bones.

What does it taste like?

  • Rich soy and spices
  • Chewy
  • Crispy outside
  • Salty-sweet

How much does it cost?

NT$50–150 per bag

Where to eat it in Taiwan

Night markets and evening street stalls. Pick the items you want and they fry them for you.

How to find it near you

Tap “Find Dongshan Duck Head near me” above — it searches by the Chinese name “東山鴨頭”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “dōng shān yā tóu”.