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當歸鴨麵線Angelica Duck Vermicelli
Say it dāng guī yā miàn xiàn
Also called herbal duck noodles · angelica duck soup
Opens Google Maps with the Chinese name “當歸鴨麵線”, so you also find the local shops an English search misses
What is Angelica Duck Vermicelli?
Thin vermicelli in a dark herbal broth of angelica root, goji berries and rice wine, topped with tender duck. Warming and slightly bittersweet, it is a winter favorite.
What does it taste like?
How much does it cost?
NT$70–130 per bowl
Where to eat it in Taiwan
Herbal duck shops and night market stalls, most common in cooler months. The broth contains rice wine.
How to find it near you
Tap “Find Angelica Duck Vermicelli near me” above — it searches by the Chinese name “當歸鴨麵線”, so you see real local shops, not only places with English menus. At the shop, show the Chinese name or say “dāng guī yā miàn xiàn”.



